These cardamom date scones are made with butter and cream for a tender, rich texture that’s wonderful plain but even better with a delicate orange blossom glaze. As a child I loved the fluffy date-filled buns from a Lebanese bakery. They were stuffed with date purée and scented with orange blossom water. I was the … Read more
Stained Glass Cookies are delicate sugar cookies filled with melted colored candies that resemble stained glass. Cut them into heart shapes for a simple and charming Valentine’s Day treat. This version is based on a classic sugar cookie recipe with a few small tweaks to simplify the process while keeping the results tender and flavorful. … Read more
This fire chicken recipe blends toasted Szechuan peppercorns with dried habanero peppers for a bold, spicy dinner. Last week I attended the CookGirl launch party at Little Goat, an intimate event in Chicago’s vibrant dining scene. Little Goat is the more casual sister to Girl and the Goat, both helmed by celebrity chef Stephanie Izard. … Read more
I know what you’re thinking: it’s only the first day of fall, so why are Christmas cookies taking center stage at The Beach House Kitchen? Today is a little different at The Beach House Kitchen because I have some exciting news to share! A few weeks ago I posted a teaser on Instagram about a … Read more
Homemade pita chips are simple to prepare with just a few minutes of active work. Parmesan garlic pita chips are my favorite to serve with spinach artichoke dip, though they’re tasty on their own. Find the easy recipe below. I’ve made homemade pita chips for years — even when I lived with my parents it … Read more
Have you ever wanted the gooey combination of marshmallow, chocolate, and graham cracker without a campfire? Air Fryer S’mores are the perfect indoor treat. This quick dessert captures the classic flavors in minutes and is fun for the whole family. Make a single serving or several for friends—it’s easy, fast, and mess-free. Why This Recipe … Read more
This roasted tomatoes recipe shows how oven roasting brings out the natural sweetness of tomatoes, concentrating their flavor and making them irresistible. Summer’s best offering is fresh food, and nothing says summer like ripe tomatoes. I grew tomatoes for the first time a few summers ago and quickly learned how satisfying oven-roasted tomatoes can be. … Read more
Creamy, comforting, and quick to prepare, this Instant Pot broccoli cheddar soup comes together in just a few simple steps. Packed with broccoli, carrots, and sharp cheddar, it’s a hearty weeknight meal the whole family will enjoy. If you love Panera Bread’s broccoli cheddar soup (I’m a bread-bowl fan!), you’ll appreciate this homemade Instant Pot … Read more
It’s hard to believe summer is already halfway over. The next few weeks will fly by with all we have planned, and before long back to school will be the focus. To help you get ready, a few friends and I put together a blog hop with fun back-to-school ideas. Start here with these lunch … Read more
Our Chocolate Mint Kiss Cookies are a festive holiday favorite. Soft, fudgy chocolate cookies rolled in colorful sugars and sprinkles, then topped with a Hershey’s Kiss, make a crowd-pleasing addition to cookie trays and gift tins. I love baking during the Christmas season and each year I pick a handful of recipes for cookie trays … Read more