If you’re anything like me, when the leaves start to fall it’s pumpkin spice season — and these easy pumpkin cinnamon rolls made with heavy cream are the cozy breakfast treat you didn’t know you needed. We start with Pillsbury Grands! Pumpkin Spice Rolls and give them a simple fall upgrade: a rich, buttery pumpkin-spiced … Read more

This creamy tomato basil soup is a classic Italian-inspired recipe, ideal for summer. Versatile and delicious served warm or chilled, this vegan tomato basil soup features fresh roasted tomatoes, basil and thyme, onions and garlic for a rich, thick, and flavorful result. Vegan Tomato Basil Soup Our family loves soups year-round. In cooler months we … Read more

This Slow Cooker Spaghetti Squash is a simple, mostly hands-off recipe perfect for busy weeknights. Tender strands of spaghetti squash are tossed with butter and Parmesan for a comforting vegetable side or light main that everyone will enjoy. Note: links in the original post may have been affiliate links. Spaghetti squash is versatile — use … Read more

When fall arrives, few desserts feel as comforting as a fudgy chocolate treat with a touch of pumpkin spice. These pumpkin brownies combine rich, fudgy brownie layers with a creamy pumpkin cheesecake swirl for the best of both worlds. Made with a boxed fudge brownie mix for convenience, these pumpkin cheesecake swirl brownies are simple … Read more

Updated with information for a faster roasting! Balsamic roasted tomatoes are simple to prepare and packed with rich, meaty umami flavor that elevates many vegetarian and vegan dishes. All you need are tomatoes, salt, pepper, olive oil and a drizzle of balsamic vinegar. Prep takes about 5 minutes before the tomatoes go into the oven … Read more

As a child I had a few favorite comfort foods that have stayed with me into adulthood. They weren’t fancy, but they were memorable, and whenever the weather turns cool and rainy I still crave them. This past weekend the forecast shifted from warm to chilly and wet, and I found myself wanting Sloppy Joes. … Read more

I love these tender steak bites simmered in a savory mushroom gravy. This entrée is quick to make and full of rich, comforting flavor. Serve it over mashed potatoes or rice for a satisfying family meal. Update: This recipe was originally published in 2020 and has been republished with new photos. Cooking steak doesn’t have … Read more

Easy Chicken Divan is filled with tender chicken pieces and broccoli in a rich cream sauce—an ideal casserole to make ahead and freeze for later. This cheesy Chicken Divan pairs beautifully with rice, but it’s also delicious over egg noodles or mashed potatoes. For lighter sides, try roasted asparagus or a simple green salad. It … Read more

This Scalloped Potatoes recipe yields tender potato slices bathed in a rich, creamy sauce. It’s a classic, indulgent side that’s surprisingly simple to prepare from scratch and perfect for holiday meals or a comforting weeknight dinner. These scalloped potatoes pair beautifully with a roast for Christmas, glazed ham for Easter, or any Sunday supper. Made … Read more

This Asian milk bread is incredibly soft, lightly sweet, and milky, yet very straightforward to make. It’s ideal for breakfast toast or sandwiches and the dough is versatile enough for sweet or savory uses. Table of Contents What is milk bread? What does milk bread taste like? Why you’ll love it Ingredients and substitutions Tools … Read more